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Fall 2024 Issue

The New Milky Way: New Jersey Cheese Shops and Artisans

A Symphony of Flavor: Mecha Chocolate

Orley C. Ashenfelter

Dumplings & Deities: Namaste Momo Cottage

A celebration of Newark's culinary diversity and prowess

4th Annual Newark Restaurant Week, Oct. 25 - Nov. 3

Over 65 food establishments throughout the city are participating with special offers, signature dishes and fixed price menus.

Feed your wanderlust and treat your tastebuds

Experience the Culture and Flavors of Two of the World’s Best Regions for Food and Wine

Edible Jersey adventures In partnership with EF Tours

Tour Northern Spain Tour Southern Italy

2024 NEW JERSEY DRINK LOCAL GUIDE

We encourage you to use this Guide to learn about New Jersey’s exciting drink local movement.

Over 120 farmers’ markets are happening across the Garden State this summer

New Jersey Farmers’ Market Guide

Community farmers’ markets provide outstanding access to healthy, fresh-from-the-farm food and an unparalleled opportunity to “know your farmer; know your food”.

With something for everyone, Newark has long been admired for its history, culture, art, and opportunities. Today, its food scen

Experience the Food Culture of Newark

A GREAT CITY IS ALWAYS EVOLVING

Local Food & Drink News

The New Jersey Devils are Taking a (Slap) Shot at Hunger

The Feast After Fasting

AN INN FOR ALL SEASONS

Pete Napolitano: They Call Me Produce Pete

Grab Your New Jersey Wine Passport

In Search of a Steward: Bobolink Dairy & Bakehouse

Featured in Fall 2024

SUPPORT OUR ADVERTISERS: A Message from Edible Jersey

Old Friends at Riamede Farm

The New Milky Way: New Jersey Cheese Shops and Artisans

2024 NEW JERSEY DRINK LOCAL GUIDE

Edible Ink: Cheese

A Symphony of Flavor: Mecha Chocolate

Orley C. Ashenfelter

Dumplings & Deities: Namaste Momo Cottage

Next Chapter: Mazur Café & Chocolate Lab

Edible Jersey Destination Guide

Burgers on the Fly: Newarks Terminal A

In Season: Figs

Intermittent Fasting: Eat. Break. Feel Great.

Beyond Pretty: The Beauty of Regenerative Gardening

What Whiskey is All About

Brewery Meets History: Triumph Brewing Company

Cran-Fabulous: the Annual Chatsworth Cranberry Festival

A Prime Perch: Catbird Asbury Park

To Your Health: Seraphim Social Beverage

Brewers Unite

Back to School Days: Getting the Academic Year Off to a Great Start

Fun for Kids - Be River-Friendly!

Advertiser Directory

FALL RECIPE HIGHLIGHTS

French Onion Grilled Cheese

Fig Jam

A Recipe for Sharing: Spanish-Inspired Chickpea and Roasted Cherry Tomatoes

Botanical Limeade

Not-A-Rita

Fiore Fireside

The Ruby Blossom

Thyme and Tonic

Maple Cinnamon Whiskey Sour

more Fall recipes

MEET THE JERSEY MAKERS

Matthew Rosenzweig: The Baker’s Grove, Shrewsbury

Joanne Canady-Brown: The Gingered Peach, Lawrence Township

Meet the Women Changing the New Jersey Wine Industry

2023 NEW JERSEY DRINK LOCAL GUIDE

Change in Cottage Law Regulations is Inspiring a New Crop of Baking Entrepreneurs

The Chocolate Roots Run Deep at Vesta Chocolate

Porchetta is Angelo Competiello’s Passion

Rabbit Hill Farms - Good Beer Starts with Quality Barley and Good People

Meet Mike Beneduce - Vineyard Manager and Winemaker

Edible Road Trips

Exploring the Local Bounty in Ocean City, New Jersey

Exploring Morristown, New Jersey

Discovering Medford, New Jersey

Route 40: Exploring South Jersey

On the Road to Montclair

Edible Jersey Destination Guide

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