Sip And Savor The Garden State Beard House Dinner

Craig Polignano

Jockey Hollow Bar & Kitchen, Morristown, NJ

Helmed by chef Craig Polignano, formerly of the storied Ryland Inn, Jockey Hollow Bar & Kitchen offers four unique dining concepts housed in a historic mansion. Guests at this special Beard House dinner, in partnership with Edible Jersey and the Winemakers Co-op, will feast on the best of summertime bounty in the Garden State.

Phone: 212.627.2308
Reservations Policy

Date: December 06, 2018 7:00 PM-10:00 PM

Location: The James Beard House | 167 West 12th Street, New York, NY

Admission:

Member Price: $140

Public Price: $180

Event website: jamesbeard.org